OUR STORY
I am a mom to three wonderful kids, along with other many titles, and one thing I love to do is make the cakes for their birthdays. My love of baking comes from my mom’s side of the family. Literally all of the women in her family, including my mom, are excellent cooks but even better bakers, so I have some pretty big shoes to fill in the baking world with them. This hobby of mine has really pushed me to try new things from recipes to my decorating skills. I have expanded my horizons from my kids' birthday cakes to graduations, and even baby showers. I also started making royal icing sugar cookies for my oldest daughters' classmates for various holidays which became a regular request amongst the whole school once word got around. I have made cupcakes for fundraisers at her school as well. The name of my “business” is in fact the combination of my three kids' initials because they are my inspirations and motivations. I really love baking and every time I create something I stand back and thank God for this little talent I have inherited from my mom’s family. It is something I want to pass down to my kids. That is why I started this little side gig. I want to bring a little sweetness to other’s milestone moments, and share my love of baking with others.
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I make everything from scratch with the best ingredients. I make accommodations for any dietary or food allergy needs. I am in compliance with the Texas Food Cottage Law. I am currently taking all the necessary precautions to abide by the CDC regulations for Covid-19. I wear gloves while making the items, I am constantly checking the health of my own family, during pick-ups/ deliveries I wear a mask and gloves and stay 6 ft away either placing the items in the trunk of the car or placing at the door of the client and calling the client rather knock or ring the doorbell to announce my arrival.
If you have a birthday, baby shower, graduation, etc. I am your girl to bring sweets.
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